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Food Menu
NIBBLES & BITES
Avocado Baked Egg (D, G)
- 50
Beef bacon | tomato salsa | fresh basil | brioche
Beef Bao-Bun (G, N, SS)
- 65
BBQ beef | cucumber | carrots | peanuts | cilantro | sesame seed
Beef Croquettes (G, N)
- 50
Fried beef rendang croquettes | Yuzu dip
Chicken Bao-Bun (G, N, SS)
- 60
BBQ chicken | cucumber | carrots | peanuts | cilantro | sesame seed
Crispy Shrimp (SF, G, D)
- 70
Wasabi & avo mayo | mango salsa
Edamame (S)
- 55
Drizzled with truffle oil | maldon salt
Fried Calamari (F, G)
- 60
Smoked paprika | garlic & lemon mayo
Chicken Tikka Skewers (D, G)
- 50
Mint and yoghurt
Loaded Fries (D, G)
- 75
Topped with braised oxtail | cheese
Mac &Cheese (D, G)
- 50
Macaroni | béchamel sauce | cheddar cheese
Braised Brisket
- 20.00
Smoked Salmon Rillette (F, D, G)
- 65
Simply served with brioche
Traditional Indonesian Satay (N, S)
- 20
Chicken skewers | peanut Sauce | achar pickles
Wings (G, D,)
- 50
Fried chicken wings | garlic & parmesan rub | Sriracha
SOMETHING LIGHT
Caesar Salad (D, G)
- 70
Romaine | Kale | Endive | Grilled Corn| Quail egg | Crouton | Beef Bacon
Grilled Chicken
- 10.00
Grilled Shrimp
- 20.00
Cauliflower Quinoa (V)
- 55
Cauliflower | red quinoa | parsley | mint | radish | tomato | onion | lemon | olive oil
Fresh Tuna Tataki (F, S)
- 65
Edamame | Tomato Salsa | Ponzu Dressing
Roasted Root Vegetable (V, N, D)
- 55
Beetroot | parsnip | baby carrot | celeriac | pumpkin | baby spinach | Garlic & lemon yoghurt dressing | pistachio
Warehouse Salad (N, D)
- 60
Romaine | quail egg | avocado | Angus beef copa | caramelized walnuts | blue cheese
BURGERS & SANDWICHES
Blue Cheese Burger (G, D)
- 105
US Angus patty | gorgonzola | caramelized red onion relish | lettuce | tomato | pretzel bun.
Brisket Burger (G, D)
- 90
Pulled beef | cabbage slaw | onion relish | jalapenos | BBQ sauce | brioche bun
Croque Monsieur (G, D)
- 90
Béchamel | mushroom | turkey ham | emmenthal cheese | fried egg
Spicy Chicken Burger (G, D)
- 85
Breaded Cajun chicken breast | cheddar | spicy mayo | cabbage slaw| pickles | brioche bun
Traditional Hot Dog (G, D)
- 60
Beef sausage | onions | mayo | mustard | ketchup | hot dog bun
Vegan Burger (V)
- 70
Vegan patty | lettuce | tomato | truffle vegan mayo | vegan cheese | vegan brioche bun
Warehouse Burger (G, D)
- 90
US Angus patty | truffle mayo | cheddar | lettuce | tomato | brioche bun
MAD ABOUT MUSSELS
Asian:
- 180
butter | shallots | garlic | white wine | coconut | Thai green curry paste | cilantro (SF, A, D)
Mariniere
- 180
butter | shallots | garlic | white wine | parsley (SF, A, D)
Poullette
- 180
butter | shallots | garlic | white wine | parsley | cream (SF, A, D)
Provencale
- 180
olive oil | shallots | garlic | white wine | fresh basil | tomato sauce (SF, A)
FROM THE GRILL
Pan – fried Black Cod (F, D)
- 150
with Pesto cream sauce
Spicy Baby Chicken (G)
- 135
with BBQ sauce
Tiger Prawns (SF)
- 170
with Yuzu butter sauce
US BBQ Short Ribs (G)
- 180
US Prime Grilled Beef Rib Eye 260gr (G)
- 225
US Prime Grilled Beef Tenderloin 220 gr (G)
- 210
SIDE DISHES
Country style roasted potato wedges (G, V)
- 40
Creamy Spinach (V, D)
- 40
French fries (G, V)
- 45
Sauteed mushrooms (V)
- 65
Grilled asparagus | herb butter (V, D)
- 40
Mash Potatoes (V, D)
- 40
Mixed salad (V)
- 40
Steamed jasmine rice (V)
- 40
Steamed vegetable (V)
- 40
SAUCES
BBQ (G)
-
Blue cheese (D)
-
Mushroom (G, D)
-
Pepper (G, D)
-
Yuzu butter (D)
-
DESSERTS
Baked blueberry cheesecake with bourbon vanilla ice cream (G, D)
- 40
Biscuit crumble | blueberry glaze | bourbon vanilla ice cream
Hazelnut Chocolate Rocher (N, D, G)
- 40
Hazelnut dacquoise | hazelnut mousse | marquise sponge | salted caramel | milk chocolate mousse
Tropical symphony (D, G)
- 40
Tropical fruit compote | coconut genoise | vanilla cremeux | citrus crumble
(A) Contains Alcohol (D) Contains Dairy (N) Contains Nuts (S) Contains Shellfish (V) Vegetarian (M) Medium Hot (H) Hot